Our Story
We're a Peruvian family from Lima, with deep roots in the north of Perú. And for Peruvians, food is never just food. It's home.
About 10 years ago in Los Angeles, we kept hearing the same thing: people couldn't find the ají, the maíz morado, the products they grew up with. Restaurants were making do with substitutes. Families were going without. So we started REMAR to bring those flavors here.